Ingredients For the dressing 1 large ripe avocado 1/2 cup basil leaves 1/2 cup flat-leaf parsley leaves 2 cloves of garlic 3 tablespoons fresh lemon juice (roughly 1 lemon) 1/4 cup olive oil 2 tablespoons apple cider vinegar (or use white wine vinegar or rice vinegar) 1 teaspoon salt For the salad 1 head of white cabbage 1 cucumber 4 scallions (spring onions) 1 cup flat-leaf parsley, chopped (stems and all!) Equipment Food processor, blender or an immersion blender Instructions Make the dressing
No matter the reason, bringing further meaning, and more color to a celebration is never a bad thing
Scooped neckline, fixed halter strap, partially open back, slim fitting
With this great basic layering piece, you can make so many great outfits
Its the ideal choice for a modern yet timeless celebration
And all are lovely body shapes